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McGill University, Food Science and Agricultural Chemistry Department
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The Department of Food Science & Agricultural Chemistry in the Faculty of Agricultural and Environmental Sciences of McGill University is located in the city of Ste. Anne de Bellevue, Quebec, Canada.

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Professor / Associate Professor - Ian and Jayne Munro Chair in Food Safety - Ste. Anne de Bellevue, Quebec Canada
We are seeking an outstanding candidate with a PhD in food science, safety or microbiology with regulatory experience.




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